Use the Cooking
Bring your own ingredients and we will lend you the facilities and wash the dishes.
Mandatory minimum of 25 people and a maximum of 40 people. Price: 15,00 € per person. Drinks not included.
VAT included in all the presented rates.
Recipes developed by Chef Nuno Barros
Reservation and menu choices are mandatory with a minimum of 48 hors in advance Reservation are subjec to availability.
Meals reservations, for external guests, are available for a minimum of 8 people.
Lunch: from 13h00 until 15h000
Petiscos: Monday to Saturday from 19h00 until 21h00.
Cooking Lesson: Monday to Saturday from 19h00 or at 20h30.